World crops, cool season food legumes : a global perspective of the problems and prospects for crop improvement in pea, lentil, faba bean and chickpea
Tipo de material:
TextoIdioma: Inglés Series Current Plant Science and Biotechnology in AgricultureEditor: Dordrecht Kluwer Academic Publishers 1988Descripción: 1179 páginas 25 x 17 cmISBN: - 90-247-3641-2
| Tipo de ítem | Biblioteca actual | Signatura topográfica | Estado | Código de barras | |
|---|---|---|---|---|---|
| Libro | Biblioteca del Instituto de Botánica del Nordeste Colección general | 633.33 SUM ej.1 | Préstamo en sala | 62.01-009355 |
Proceedings of the International Food Legume Research Conference on Pea, Lentil, Faba Bean and Chickpea held at the Sheraton Hotel, Spokane, Washington, USA; 6-11 july 1986. Contenido: About the Conference; Organising Committee-Institutional Hosts; International Advisory Board-International Observer; Benefactors of the Conference; Contributing Authors; Preface; Acknowledgements; Editorial Notes and Glossary; International programmes; Genetic resources; Cropping systems; Management and tillage; Harvesting and storage; Processing and utilization; Economic, marketing and policies; Biotic limitations; Integrated pest management; Rhizobium and N2 fixation; Carbon and nitrogen economy of nodulated legumes; Environmental stress; Physiology; Breeding and biotechnology; Regional reports; Retrospect and prospect; Index of authors