Vista normal Vista MARC Vista ISBD

Comparative evaluation of the susceptibility of cultivated fishes to the natural infection with Myxosporean parasites and tissue changes in the host

Martins, Maurício Laterça

Comparative evaluation of the susceptibility of cultivated fishes to the natural infection with Myxosporean parasites and tissue changes in the host - 7 páginas

Subjects--Topical Terms:
Susceptibility
Cultivated Fish

Imprimir
Citar
Agregar a su carrito (remover)
Guardar registro
BIBTEX Dublin Core MARCXML MARC (no-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Estándar) MODS (XML) RIS ISBD
Más búsquedas

Buscar este título en:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)