| 000 | 00833nam a2200265 a 4500 | ||
|---|---|---|---|
| 003 | AR-ReUNN | ||
| 005 | 20260702162207.0 | ||
| 008 | 260701s2008 ch |||||||||||||||||eng | ||
| 020 | _a978-92-4-154722-2 | ||
| 041 | 0 | _aeng | |
| 100 | 1 |
_aWorld Health Organization, Who _9117985 |
|
| 245 | 1 | 0 | _aFoodborne disease outbreaks : guidelines for investigation and control |
| 264 | 1 |
_aGeneva _bWorld Health Organization _c2008 |
|
| 300 | _a146 páginas | ||
| 650 | 4 |
_aBrotes de Enfermedades _9227198 |
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| 650 | 4 |
_aAlimentos _9545 |
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| 650 | 4 |
_aVigilancia Epidemiologica _982566 |
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| 650 | 4 |
_aContaminacion de Alimentos _9227362 |
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| 650 | 4 |
_aPrevencion y Control _9179978 |
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| 650 | 4 |
_aIntoxicacion Alimentaria _9117758 |
|
| 650 | 4 |
_aInfecciones Enterobacterianas _9232852 |
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| 942 | _cLIB | ||
| 035 | _a(MED)11565 | ||
| 001 | 296761 | ||
| 999 |
_c296761 _d296761 |
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| 040 |
_aAR-ReUNN _bspa _cAR-ReUNN _eaacr2 |
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