000 00606nam a2200229 a 4500
003 AR-ReUNN
005 20260702160134.0
008 260701s1973 uk |||||||||||||||||eng
020 _a0-340-11753-2
041 0 _aeng
100 1 _aFox, Brian a.
_9214505
700 1 _aCameron, Allan G.
_9214506
245 1 0 _aFood science a chemical approach
264 1 _aLondon
_bThe English Universities Press
_c1973
300 _a381 páginas
_c22 x 13 cm
650 4 _aQuimica
_96152
650 4 _aAlimentos
_9545
650 4 _aCarbohidratos
_9115485
942 _cLIB
035 _a(EXA)61026
001 277253
999 _c277253
_d277253
040 _aAR-ReUNN
_bspa
_cAR-ReUNN
_eaacr2