| 000 | 01018nab a2200337 a 4500 | ||
|---|---|---|---|
| 003 | AR-ReUNN | ||
| 005 | 20260702002643.0 | ||
| 008 | 260630s2012 ag |||||||||||||||||eng | ||
| 041 | 0 | _aeng | |
| 100 | 1 |
_aSwennen, Q. _9135492 |
|
| 700 | 1 |
_aJanssens, G. P. J. _9135493 |
|
| 700 | 1 |
_aCollin, A. _9135504 |
|
| 700 | 1 |
_aLe Bihan-Duval, E. _9135505 |
|
| 700 | 1 |
_aVerbeke, K. _9135506 |
|
| 700 | 1 |
_aDecuypere, E. _9135496 |
|
| 700 | 1 |
_aBuyse, J. _9135497 |
|
| 245 | 1 | 0 | _aDiet-induced thermogenesis and glucose oxidation in broiler chickens : influence of genotype and diet composition / Q Swennen ...[et al.] |
| 264 | 1 | _c2012 | |
| 300 | _a12 páginas | ||
| 650 | 4 |
_aAvicultura _92245 |
|
| 650 | 4 |
_aPollo _9116372 |
|
| 650 | 4 |
_aGenotipos _9116958 |
|
| 650 | 4 |
_aMacronutrientes _9128817 |
|
| 650 | 4 |
_aDietas _9116265 |
|
| 650 | 4 |
_aOxidación _96035 |
|
| 650 | 4 |
_aGlucosa _9116272 |
|
| 773 | 0 |
_tPoultry Science _x0032-5791 _gv. 85 n. 4 (2006) _w226244 |
|
| 942 | _cART | ||
| 035 | _a(AGROP)82777 | ||
| 001 | 226252 | ||
| 999 |
_c226252 _d226252 |
||
| 040 |
_aAR-ReUNN _bspa _cAR-ReUNN _eaacr2 |
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