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    <title>Estrategia de diferenciación de calidad de los productos lácteos santafesinos basada en las indicaciones geográficas : 1. Análisis de información y factibilidad de implementación / J. A. Thomas, M. A. Paulón, L. Diez Rodríguez ...[et al.]</title>
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  <name type="personal">
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    <topic>Alimentos</topic>
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    <topic>Indicaciones</topic>
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  <subject>
    <topic>Productos Lacteos</topic>
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      <title>FAVE : Sección Ciencias Agrarias</title>
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    <identifier type="issn">1666-7719</identifier>
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    <part>
      <text>v. 13 n. 2 (1999)</text>
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