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  <titleInfo>
    <title>Incorporación de azufre y yeso en suelo salino-sódico : su efecto sobre el rendimiento y calidad de lechuga bajo invernadero / A. Longo ...[et al.]</title>
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  <name type="personal">
    <namePart>Longo, Alejandro</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  </name>
  <name type="personal">
    <namePart>Ferratto, Jorge a.</namePart>
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  <name type="personal">
    <namePart>Mondino, María Cristina</namePart>
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  <name type="personal">
    <namePart>Grasso, Rodolfo</namePart>
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  <physicalDescription>
    <extent>6 páginas</extent>
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  <subject>
    <topic>Horticultura</topic>
  </subject>
  <subject>
    <topic>Lechugas</topic>
  </subject>
  <subject>
    <topic>Invernaderos</topic>
  </subject>
  <subject>
    <topic>Suelo Sodico</topic>
  </subject>
  <subject>
    <topic>Azufre</topic>
  </subject>
  <subject>
    <topic>Lactuca Sativa</topic>
  </subject>
  <subject>
    <topic>Suelo Salino-Sodico</topic>
  </subject>
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    <titleInfo>
      <title>FAVE : Sección Ciencias Agrarias</title>
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    <identifier type="issn">1666-7719</identifier>
    <identifier type="local">222028</identifier>
    <part>
      <text>v. 4 n. 1-2 (2005)</text>
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