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  <titleInfo>
    <title>Contenido de grasa intramuscular y niveles de colesterol en carne de cerdos alimentados con ración concentrada con y sin pastura / S. Caminotti; J. Brunori; N. Spiner</title>
  </titleInfo>
  <name type="personal">
    <namePart>Caminotti Raspo, Santiago</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Brunori, Jorge</namePart>
  </name>
  <name type="personal">
    <namePart>Spiner, Naúm</namePart>
  </name>
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      <placeTerm type="code" authority="marccountry">ag</placeTerm>
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    <dateIssued encoding="marc">1996</dateIssued>
    <issuance>continuing</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <subject>
    <topic>Alimentos para Animales</topic>
  </subject>
  <subject>
    <topic>Grasas</topic>
  </subject>
  <subject>
    <topic>Nivel Alimenticio</topic>
  </subject>
  <subject>
    <topic>Colesterol</topic>
  </subject>
  <subject>
    <topic>Pasturas</topic>
  </subject>
  <relatedItem type="host">
    <titleInfo>
      <title>INTA. Hoja Informativa. Estación Experimental Agropecuaria Marcos Juárez</title>
    </titleInfo>
    <identifier type="issn">0327-6732</identifier>
    <identifier type="local">224160</identifier>
    <part>
      <text>n. 310 (1996)</text>
    </part>
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    <recordCreationDate encoding="marc">260630</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260702002215.0</recordChangeDate>
    <recordIdentifier source="AR-ReUNN">215717</recordIdentifier>
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      <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
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