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  <titleInfo>
    <nonSort>La </nonSort>
    <title>eficiencia del proceso de comercialización de papa : una aproximación al problema</title>
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  <name type="personal">
    <namePart>Ghezán, Graciela Susana</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Della Vedova, Olga</namePart>
  </name>
  <name type="personal">
    <namePart>Acuña, Ana María</namePart>
  </name>
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    <dateIssued encoding="marc">1984</dateIssued>
    <issuance>continuing</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
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  <subject>
    <topic>Mercadeo</topic>
  </subject>
  <subject>
    <topic>Comercialización</topic>
  </subject>
  <subject>
    <topic>Cultivo</topic>
  </subject>
  <subject>
    <topic>Tuberculo</topic>
  </subject>
  <subject>
    <topic>Precios</topic>
  </subject>
  <subject>
    <topic>Producción</topic>
  </subject>
  <subject>
    <topic>Solanum Tuberosum</topic>
  </subject>
  <subject>
    <topic>Papa</topic>
  </subject>
  <relatedItem type="host">
    <titleInfo>
      <title>INTA. Boletín Técnico. EEA Balcarce</title>
    </titleInfo>
    <identifier type="issn">0522-0548</identifier>
    <identifier type="local">221711</identifier>
    <part>
      <text>n. 93 (1984)</text>
    </part>
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    <recordIdentifier source="AR-ReUNN">214582</recordIdentifier>
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